ChouAmi Blog

News from the 2021 International Fermentation C...

Chief Fermentation Officer Karen Wang-Diggs reports on the International Fermentation Conference that took place virtually Nov 7-9, 2021.

How to Grill with Your Health in Mind

Summer is here, and the backyard grill is calling. BUT, did you know that grilling can be harmful to your health? Check out this post to learn how to reduce...

High Schoolers Are Into Fermentation!

High school students used ChouAmi for a scholarship contest to the University of Nebraska-Lincoln's Food Science and Technology department in Fall 2021. Check out the winning videos in this post!

10 Steps to Save Mother Earth

Here are ten steps you can choose to implement to ease the stress on our one and only Mother Earth.

El Norteño: Marco's Story

Written by Karen Wang Diggs after an interview with Marco in 2021. This is the first of a series of true tales of family and food from people who ferment.

10 Healthy Reasons for Eating Sauerkraut

Why sauerkraut is a super food!